Ingredients: Yali pear 1, 3 jujubes.
Accessories: appropriate amount of water, a little medlar and a little scallop.
Step 1: Wash the pears for later use.
Step 2: Prepare scallops.
Step 3: Prepare Lycium barbarum.
Step 4: Prepare jujube.
Step 5: cut dates.
Step 6: Cut the pears into small pieces, put them in the pot, add water and all the ingredients, and cook for about 10 minute.
Step 7: Boil the sweet pear soup.
1, 1, materials: 2 kg elbow, 2 kg skin, a little onion and ginger, garlic 1 head, cooking wine 1 spoon, 2 tablespoons soy sauce, 2 ta