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Tips for Fried Chicken with Pepper
Chili fried chicken

Published by Yuanlai Li 60 1 Collection 1040 1 Browsing 20 18- 10-29.

low heat

3 stars

deep-fry

Home-cooked flavor

& lt60 minutes

Preliminary introduction

Eating this dish in a famous restaurant is too delicious to stop. It turns out that this method can also make chicken so delicious, so this dish can also be regarded as a category of "rice sickness"

Ingredients for 3 people.

A chicken

Zanthoxylum bungeanum 10g

2 teaspoons of cooking wine

ginger slice

Five red peppers

condiments

Appropriate amount of spices

Two teaspoons of chicken essence

Take a teaspoon.

Light a teaspoon.

Proper amount of onion

5 slices of ginger

4 rock sugar

Garlic 3 cloves

Eight dried peppers

A handful of pepper

Step 1

Chicken Chop

Second step

Add ginger and pepper to cold water and bring the cooking wine to a boil.

Third step

Cut the pepper into small pieces, garlic, ginger and onion.

Fourth step

Take out the cooked chicken pieces.

Step five

Put oil in the pan, add ginger, garlic, pepper, dried pepper and shallots and stir-fry until fragrant.

Step 6

Add chicken pieces

Step 7

Add light soy sauce, spices, crystal sugar and chicken essence and stir well.

Step 8

Add red pepper and boiled water15min.

Step 9

Juice collection

Step 10

Put the coriander on the plate and it's done.

Cooking tips

Made of tender chicken.