soybean

300 grams

ingredients

oil

4 grams

salt

2 grams

chicken essence

1 g

water

200 ml

soy

2 grams

step

1. Prepare a bag of beans.

2. Prepare a pot of water.

Put the beans and water in the jar, cover it and seal it with water.

4. Wash the pan.

5. add lard.

6. Pour the prepared fermented soybean into the pot.

7. add salt.

8. add soy sauce.

9. You can eat it after frying.