Material: 1. Peanut kernel

2. Sesame, 3. Sugar

Practice:

1, put sesame seeds in a casserole, stir-fry slowly with low fire, and stir-fry for about 10 minutes.

2. Crush sesame seeds with a stone hammer.

3. Put the peanuts in an iron pan, stir-fry them slowly with medium and small fire, and take them off by hand when they are fried.

4, stir-fried peanuts, peel off the peanut coat by hand.

5. Crush the peanuts with a stone hammer, but it doesn't need to be too broken, and it tastes better.

6. Mix peanuts and sesame seeds together, put them in a jar and put them in the refrigerator. Add sugar when you want to use them.