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How to eat Northeast Red Bean Shortcake?
200 grams of flour? 1 serving water? Twenty grams of oil? 300g red bean paste

Auxiliary flour 200 grams? Engine oil150g

Method for making northeast red bean shortcake

Mix flour, water and oil and knead into dough. Let it stand for a while.

2. Mix the flour and oil evenly, and divide the dough and pastry into equal parts.

3. Wrap the pastry with dough, and then wrap it.

4. Roll it into a square strip first.

Roll forming

6. Prepare a red bean stuffing and put it on the dough.

Step 7: refuse.

8. After extrusion, bake in the oven 180 degrees for about 15 minutes.