Current location - Recipe Complete Network - Dietary recipes - How to make shredded dried bean curd with meat, how to make shredded dried bean curd with meat, how to make shredded dried bean curd with meat
How to make shredded dried bean curd with meat, how to make shredded dried bean curd with meat, how to make shredded dried bean curd with meat

Ingredients

Main Ingredients

Pork 200g

Supplementary Ingredients

Oil

1 tablespoon

Salt

6g

Soy Sauce

1 tablespoon

Monosodium Glutamate (MSG)

2 grams

Scallion

Moderate

Shredded pork with pork

Meat and vegetables, pork and vegetables.

Shredded dried bean curd

300g

Method to cook dried bean curd with meat

1.

Main and auxiliary ingredients: Pancetta, shredded dried bean curd

2.

Rinse the dried bean curd, and soak it for about 2 hours

3.

Clutch the water from the softened bean curd

4.

This is a good way to make the meat more succulent, but it's not as good as the meat.

4.

Put it into a steamer and steam it for 20 minutes

5.

This is the steamed dried bean curd, set aside

6.

Slice the pork into strips and set aside

7.

Heat the oil and sauté chopped green onion

8.

Add the pork and stir-fry it

9.

Cook the soy sauce

10.

Put in the spare dried string beans

11.

Stir fry evenly

12.

Add salt to taste

13.

Add the right amount of water and boil for 5 minutes

14.

Add monosodium glutamate to improve freshness.

15.

Out of the pot to plate, can be served