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Ask for some English vocabulary on eating
Pepper : Zanthoxylum, which is the more orthodox term.

But in foreign countries it is usually called pepper of sichuan

Taste of "numbness": numbing

Baked bun slice : Baked Bun slice / baked steamed-bread slice

Other food items are as follows:

Supermarket Food Names in English and Chinese

A. Meat (Chicken, Pork, Beef)

Fresh Grade Legs Chicken Thighs

Fresh Grade Breast Chicken Breast

Chicken Drumsticks Chicken Drumsticks

Chicken Wings Chicken Wings

Minced Steak Ground Meat

Pigs Liver Pigs Liver

Pigs feet Pigs Feet

Pigs Kidney Pigs Loin

Pigs Hearts Pigs Hearts

Pork Steak Pork Chops without bones

Pork Chops Pork Chops with bones

Rolled Porkloin Rolled loin of lean pork

Rolled Pork Belly Rolled loin of lean pork with skin

Pork sausage meat Ground meat for sausages.

Smoked Bacon

Pork Fillet

Spare Rib Pork chops Lean meat with bones

Spare Rib of Pork

Pork ribs Ribs for soup

Black Pudding Black Sausage

Pork Burgers

Pork-pieces Pieces of Concealed Meat

Pork Dripping Lard

Lard Lard

Hock

Casserole Pork Medium Bone-in Legs

Joint Bone-in Chunks

Stewing Beef Small Lean Chunks

Steak & Kidney Beef Chunks with Loin

Frying Steak Large Steak that can be pan-fried

Mimced Beef Ground Beef

Rump Steak Large Steaks

Leg Beef Keys

OX-Tail

OX-heart

OX-Tongues

Barnsley Chops Bone-In Flank

Shoulder Chops

Porter House Steak Loin

Porter House Steak Loin of Steak Meat

Chuck Steak Head and Shoulder Ribs, More Oil

Tenderised Steak Patched Steak

Roll Beef Intestine

Cowhells Tendon

Pig Bag Pork Belly

Homeycome Tripe Honeycomb Tripe

Tripe Pieces Tripe Nuggets

Best thick seam White Tripe

B. Seafood

Herring

Salmon

Cod

Tuna

Cod Fillets Cod fillets, delicious in fish soup or fried

Conger (Eel)

Sea Bream Sea Carp

Hake Cod

Red Mullet Red Mullet, eaten pan-fried or braised

Smoked Salmon Smoked Salmon

Trout. Smoked Salmon

Smoked mackerel with crushed pepper corn

Herring roes

Boiled Cod roes

Oyster

Mussel Clams, black, oval, without shells are mussels

Crab

Prawn Shrimp

Crab stick Crab stick

Peeled Prawns Shrimp nuts

King Prawns Prawns

Winkles Whelks

Whelks Tops Small Whelk Meat

Shrimps Small Shrimps

Cockles Small Scallop Meat

Labster Lobster

C. Vegetables and Fruits

Potato Potato

Carrot Carrot

Onion Onion

Aubergine Eggplant

Celery Celery

White Cabbage Cabbage

Red cabbage Purple cabbage

Cucumber Cucumber

Tomato Tomato

Radish Small Red Carrot

Mooli White Radish

Watercress Watercress

Baby corn Corn Tips

Sweet corn Corn

Cauliflower White Cauliflower

Spring onions

Garlic Garlic

Ginger

Chinese leaves Chinese cabbage

Leeks Chinese onions

Mustard & cress Mustard seedlings

Green pepper

Red pepper Red pepper

Yellow pepper Yellow pepper

Mushroom

Broccoliflorets

Courgettes

Coriander

Dwarf Bean

Flat Beans

Long Flat Beans

Dwarf Beans

Flat Beans Long Flat Beans

Iceberg Transparent Cabbage

Lettuce Lettuce

Swede or Turnip Turnips

Okra Okra

Chillies

Eddoes Small Taro

Taro Large Taro

Sweet potato Tomato

Spinach Spinach

Beansprots Mung bean sprouts

Peas Peas

Corn Corn kernels

Sprot Kohlrabi Hearts

Lemon Lemon

Pear Pear

Banana

Grape

Golden apple Yellow-green apple, crisp and sweet

Granny smith Green apple, more acidic

Bramleys Cookable apple

Peach Peach

Orange

Strawberry Strawberry

Mango Mango

Pine apple Pineapple

Kiwi Kiwi

Starfruit Starfruit Poppyseed

Honeydew-melon Honeydew melon

Cherry Cherry Cherries

Date Date

Lychee lychee

Grape fruit Grapefruit

Coconut

Fig Fig

D. Other

Long rice Long rice, hard, soak for an hour before cooking

Pudding rice or short rice Short rice, softer

Brown rice Brown rice

THAI Fragrant rice Thai fragrant rice

Glutinous rice Sticky rice

Strong flour High-gluten flour

Plain flour Medium-gluten flour

Self-raising flour Low-gluten flour

Low-gluten flour

Self-raising flour

Self-raising flour

Self-raising flour raising flour Low gluten flour

Whole meal flour Wheat flour

Brown sugar Granulated sugar (for milk tea, coffee)

dark Brown Sugar Brown sugar (for making ginger soup when you have a cold)

Custer sugar White sugar (for making

Icing Sugar

Rock Sugar

Noodles

Instant noodles

Soy sauce, light soy sauce and dark soy sauce

Vinger

Vinegar

Cornstarch, white vermicelli

Cornstarch, white vermicelli

Maltose

Sesame Seeds Sesame seeds

Sesame oil Sesame oil

Oyster sauce

Pepper

Red chilli powder

Red chilli powder

Sesame oil is a kind of soy sauce, which can be made from light soy sauce and dark soy sauce.

Sesame paste

Beancurd sheet

Tofu bean curd

Sago sago

Creamed coconut oil

Monosidum glutanate

Monosidum glutanate

Chinese red pepper Chinese red pepper

Salt black bean drum

Dried fish Dried fish

Sea vegetable or Sea weed Kelp

Green bean Green bean

Red bean Red bean

Black bean Black bean Black bean

Red kidney bean Red bean

Dried black mushroom

Pickled mustard-green Sauerkraut

Silk noodles Vermicelli

Agar-agar Swallows

Rice-noodle rice noodles

Bamboo shoots Canned bamboo shoots

Star anise Anise

Wantun skin Wonton skin

Dried chestuts Dried corn seeds

Tiger lily buds Golden needles

Red date Red dates

Water chestnuts Canned water chestnuts

Mu-er Wood ears

Dried shrimps Shrimp

Cashewnuts Cashew nuts