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Butter Mushroom Stir-Fry with What Side Ingredients
The main ingredients of pork 100g flat mushroom 300g auxiliary ingredients oil moderate amount of salt moderate amount of cooking wine moderate amount of chili pepper moderate amount of coriander moderate amount of soy sauce moderate amount of sugar moderate amount of ginger moderate amount of water starch moderate amount

Steps

Mushroom stir fry meat practice steps 11.Prepare all the ingredients.

Mushroom Stir Fry Step 22.Rinse the flat mushrooms and tear them into strips.

Mushroom Stir-Fry Step 3: Peel the skin and cut the pork into thin slices.

Mushroom Stir-Fry Step 44: Wash and cut the chili pepper and cilantro into small pieces.

Mushroom Stir-Fry Step 55. Add water to the pot and bring to a boil.

Mushroom Stir Fry Step 66.Add mushroom strips and blanch quickly and drain.

Mushroom Stir-Fry Step 77.Add oil to the pan , and sauté the chili peppers and chopped ginger.

Mushroom fried meat practice steps 88. Pour into the pork slices, stir-fry until browned, then add soy sauce, wine, sugar and stir-fry evenly.

Mushroom fried meat practice steps 99. Put in the water control dry mushroom strips, medium heat and quickly stir fry.

Mushroom fried meat practice steps 1010. add salt to taste.

Mushroom Stir-Fry Step 1111.Add thin gravy.

Mushroom Stir-Fry Step 1212.Add the cilantro segment and stir-fry evenly.