Current location - Recipe Complete Network - Dietary recipes - How to make green soybean milk How to make green soybean milk
How to make green soybean milk How to make green soybean milk
1, Practice 1: Ingredients: 50 grams of young peas, 30 grams of mung beans, 50 grams of green soybeans, 1000 milliliters of water. Green soybeans and mung beans were washed, soaked with water; peas were washed and drained, and soaked soybeans together into the soybean milk machine; add water, the surface of the water is not lower than the minimum water level line; load the head, start the full nutrition function, to be the end of the pulp, take away the head, pour out and drink.

2, practice two: green beans **** count 60 grams, 900 ml of water. In accordance with the ingredients to make soybean milk, you need to add 900 milliliters of water in the tank of the soybean milk machine. Pour the scrubbed ingredients into the grinding chamber of the soybean milk machine. Just lock the lid of the machine and press start to select grains in the menu.

3, practice three: 40 grams of mung beans, 15 grams of oats, 10 grams of lily, 15 grams of sugar. First of all, green beans, lily, oats clean, these three ingredients are not necessary to soak in advance; into the soybean milk machine. Lily is not recommended to buy too white, oats I use the whole grain; soybean milk machine tank in the attention of pure water; and then add rock sugar. Cover the lid, choose the program of five grain soybean milk; about 18 minutes or so, hot soybean milk will automatically flow out; pour the soybean milk into the cup can be.