There is no difference between a Zuizui pot and a Bang Bang pot. Bobo Pot When the ingredients are put in a earthenware pot, after being baked at extremely high temperature, the soup in the earthenware pot evaporates rapidly and makes a "babo" sound. The Cantonese pronunciation of "babo" is "babo", so Guangzhou people skillfully put it. Zuibao is because Zuibao sounds similar to Bamba Cantonese, so many people will write Bamba as Zuibao, so Zuibao is no different from Bamba.