Ingredients: ribs 500g?

Accessories: oil, salt, dried pepper 1 piece, cinnamon, aniseed, pepper, onion and vinegar.

Steps:

1, a pot of water to boil first

2. Put the ribs in and cook for about five minutes.

3. Remove and drain the water.

4. Make a new pot of water and add aniseed, pepper, onion, fragrant leaves, cinnamon and dried Chili.

5. Add ribs and cook over medium heat.

6. After half an hour, add proper amount of vinegar.

7, continue to cook for about half an hour, add some salt.

8, after more than an hour, it will be out of the pot.