This stalk originated from an online song called "The Stone of Pain". There is a lyric in this song that you say that you like to eat small glutinous rice balls made of wine, because this is nicknamed the control of small glutinous rice balls by netizens and has quickly become popular on the Internet.

With the popularity of this stalk, many fans began to make and share various emoticons, videos and anime images related to jiaozi, and some merchants also introduced jiaozi, such as snacks and drinks with jiaozi flavor.

Tangyuan originated in the Song Dynasty in China. At that time, Mingzhou began to eat a novel food, with black sesame, lard and white sugar as raw materials.

First, black sesame seeds are ground into powder, then lard and sugar are put into the mixture and kneaded into balls to make stuffing, and glutinous rice flour is kneaded outside to make a circle. When cooked, it tastes sweet and delicious, which is very interesting.