How to make duck rack more delicious? I suggest you make soup.

It is still recommended to use duck rack to make soup. It is healthy and nutritious. Deep-frying is more troublesome, and it is better to eat less.

As for how to stew it, it depends on everyone’s preference. The most common one is radish, but you can also use cabbage. Choose Chinese cabbage, which can be broken into eight or six parts. Bring the duck to a boil, add the ginger, add the cabbage, cover it, turn to low heat after boiling, simmer for three hours, open the cover, add the tofu, and use medium Boil for ten minutes and add salt. Then you can enjoy your meal!

Spicy duck rack