How to Deep-Fry Fava Beans Crispy and Delicious:

Main Ingredients: 300 grams of fava beans.

Accessories: moderate oil, 1/2 teaspoon salt, 1 spoon pepper, a few chili peppers, cumin powder 1/2 teaspoon.

1, soak fava beans in advance, and peel them into two halves.

2: Heat oil in a pan and add peppercorns and chili.

3, add broad beans.

4: Fry on medium heat.

5, keep turning in the middle.

6, fried until the broad beans turned up and the pan has a crisp collision sound can be.

7, fish out the beans, quickly put salt and cumin powder mix.