Guzhang Maojian tea requires high water temperature, and it is better to control it at about 80 degrees. The mastery of water temperature plays an important role in the display of tea properties. High temperature is beneficial to the fragrance dispersion and the rapid leaching of tea flavor. However, if the temperature is too high, it is easy to rush out of the bitter taste and burn the tea.
Guzhang Maojian is green tea, which belongs to unfermented tea. Guzhang Maojian is produced in Guzhang County, Wuling Mountain, Hunan Province. It is named after the place. It is made of young buds of suitable tea varieties, which are made through fine processing. It has many active components and rich nutrients, and is known as "the treasure of green tea".
Tips: Drink less fresh ancient hair tips if you have a bad stomach. New tea has a short time, and some substances have not been oxidized, which is used to cause gastrointestinal irritation and lead to diseases such as gastric ulcer. And don't drink tea first.