Main ingredients
Lean meat? : 100
Apricot mushrooms? : 150
Accessories
Oil : moderate
Salt : moderate
Garlic leaves : moderate
Chicken essence : moderate
Wine : moderate
Soap : moderate
Soap : moderate
Special steps
First step
1. Apricot mushrooms, garlic washed and set aside;
Step 2
2. Slice and set aside;
Step 3
3. Wash and slice the lean pork, add groundnut powder and set aside;
Step 4
4. Heat oil in a wok and stir-fry the lean pork;
Step 5
5. Pour in the apricot mushrooms and stir-fry together;
Step 6
6. Add a few drops of soy sauce, cooking wine and a little water, cover and simmer for a while;
Step 7
7. Sprinkle in the garlic leaves, adjust the seasoning and stir-fry evenly to remove from the pot.