300 grams of leek, 300 grams of marinated bean curd, appropriate amount of fresh soy sauce, appropriate amount of salt, appropriate amount of soy sauce, and appropriate amount of shallots.

The practice of fried dried bean curd with leek

1 Slice dried tofu, wash leek and cut into sections, and cut chopped green onion into sections.

2 Heat the pan, pour the oil and stir-fry the chopped green onion.

3 Add the dried bean curd and stir fry, and pour some soy sauce to taste.

4 After the dried bean curd becomes soft, add the leek and stir fry.

5 Add salt and fresh soy sauce and stir well, then serve.