Lotus root and yam can stew ribs soup together, as follows:

Preparation materials: ribs 250g, yam 150g, lotus root 150g, carrot 100g, oil, salt, onion, star anise and ginger.

Production steps:

1, peeled and sliced lotus root.

2. Peel and wash the yam and cut the hob block.

3. Wash carrots and cut hob blocks.

4. Wash the ribs and put them in cold water.

5. After the pot is boiled, throw away the floating foam and cook until no blood comes out.

6. Take out the ribs, put them in a pressure cooker, add lotus root, yam, carrot, onion, ginger and star anise, add water, press for 20 minutes, and then add salt.

7. The pot is served.

Baidu encyclopedia-yam lotus root ribs soup