1, ingredients: 500 grams of yellow croaker, 20 ml of peanut oil, 10 grams of salt, 100 grams of starch, 100 grams of flour, an egg.

2, the yellow croaker washed, into the salt marinade.

3, flour and starch mixed into the egg and stirred into a paste, each yellowtail fish are wrapped in the batter and then into the pot to fry.

4, the pan in the oil, into the yellowtail fish fried until both sides of the golden brown can be.