1. ingredient list: fan blades usually need to be processed before they can be used to make fans. In the cooking process, dust, impurities and other unnecessary substances on the fan blades can be removed to ensure the quality of the final fan blade products. In addition, the cooked fan blades are easier for subsequent processing and production.
2. Manufacturing steps: Boiled fan blades can help soften its texture and make it easier to bend and shape. When making a fan, it is necessary to bend and fold the fan blades according to the design requirements to form a specific shape. By boiling, the fan blades can become softer, reach the required shape more easily, and improve the efficiency in the production process.
Generally speaking, the purpose of cooking fan leaves in the pot is to treat ingredients, remove impurities and soften the texture, so as to facilitate the subsequent production process. This step is very important for making high-quality fans.