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Beef tendon how to do easy to rotten

Beef tendon cooking skills a:

Beef is neither easy to cook nor easy to cook. Introduced a simple method of cooking beef: cooking beef, will have removed the tea infusion tea (a small amount), wrapped in gauze into the pot with the cooking, beef will be quickly cooked and cooked, and does not affect the fresh flavor of beef.

Beef tendons cooked rotten tips two:

Normal procedures stewed, immediately sheng to the sealing good insulation tube, half an hour later will be more rotten. I stew beef at home when this is how to do, usually after the material put all the stew 15 minutes, in the heat preservation tube 1 hour is very rotten.