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Stir potato
After all, our potatoes in Gansu are among the best in the country.

It's easy to get the moon first.

In this respect, we won first.

Ingredients are cheap.

That way, Lanzhou people don't lose to other places at all

Every exercise makes your mouth water.

Are you ready to order from Doby?

1

fried chips

For Lanzhou people, this is the strangest way to eat. The signboard of Masan potato chips has even spread all over the country, and many friends from other places have come here to taste this authentic Masan potato chips, which shows that the delicious taste of Lanzhou potato chips is really not covered.

2

Pull potatoes

This is also a local dish in Lanzhou. This potato is brightly colored. Holding it with chopsticks, the silver thread is flying, and the sweet potato is accompanied by sweetness, sweet and delicious. It is also very useful to use white melon as raw material to make shredded white melon in summer.

three

Hot and sour shredded potatoes

This is not only a favorite dish of Lanzhou people, but also a favorite food in all parts of the country. No matter Sichuan cuisine, Hunan cuisine or other cuisines, this dish is indispensable when you walk into a general Chinese restaurant, which shows how popular it is.

four

Golden potato

If nothing else, it's the stall at the intersection of Zhengning Road. Every time I pass by, people stop and can't wait to serve food. First, there was a strong cumin smell, and then the attractive color and the smell of other spices made a foodie drool instantly flow all over the floor.

five

Mashed Potatoes

Mashed potatoes are a nutritious, delicious and tasty dish for the elderly and children.

Mashed potatoes are made of boiled potatoes, which won't lose too much nutrition, and they taste soft, so there is no pressure on the elderly and children. Coupled with careful preparation, the taste is quite good.

six

Stir potato

Fried is also a characteristic of Lanzhou. Although there are many ways to stir up the group, for Lanzhou people, that bowl of potatoes is the favorite.

The dough stirred with a mallet is flexible, firm, Huang Liang in color and rich in flavor. Bite, full of happiness!

seven

French fries

French fries are not only familiar to Lanzhou people, but also a popular snack at home and abroad. Eat with Chili or tomato sauce, crisp and fragrant.

eight

Fried potato chips

Like French fries, potato chips are also very popular at home and abroad. Whether it is an excellent snack for watching movies and reading books, or a must for fast food.

nine

Lagmunk

Is to rub potatoes into thin strips and make thin waxy potato cakes. Yan value is also very high. Golden on both sides, crisp outside and waxy inside. I ate one, but I still want to eat.

10

Guan dong Zhu he barbecue

As the ingredients in many snacks, how can you get less potatoes in spicy snacks such as Guandong cooking and barbecue? Vegetarian food prices are satisfying.

1 1

potato flour

A kind of starch similar to flour, which is made from potatoes, and then the sticky glutinous potato powder made from this starch can be eaten with sour soup or fried, which is quite delicious.

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12

Braised potatoes

This is also a home-cooked dish. Potatoes are soft, rotten, crisp, golden and attractive, and they taste quite delicious.

13

Spike potato

Although sweet potato is not a special snack in Lanzhou, there are also many stalls in Lanzhou, and they are very popular.

Cut potatoes into waves with a special knife, which is named after the canine teeth. Stir-fried with other seasonal vegetables, and then mixed with other seasonings, the fragrance is overflowing.

14

Boiled potatoes

This is the most "simple and rude" way to eat. Boiled in water, potato chips taste the softest when turned out, and sprinkling some salt is also a rare delicacy. It's just that few people eat like this now.

15

Potato brush

With a touch of potatoes made of humble potatoes, golden potatoes have a faint luster, and the fragrance of potatoes overflows. Take a bite, which not only has the taste and chewing head of French fries, but also has the fresh fragrance of minced meat and red pepper.

In a large bowl, add garlic paste, spicy noodles, sauce, vinegar, scallion oil or sesame oil. Don't be too delicious. If you fry quickly in a wok, it tastes better. Potato wipe is a natural green food that can be eaten all year round.

16

roast potato

I remember when I was a child, my favorite food was potatoes baked in the oven of the winter stove. When I treat the burnt part a little, I can eat it with crispy skin. The potatoes in it are so loose that I can spill them all over the floor with one bite.

17

roast potato

Do you remember the cooking pot when you were a child? This is a childhood memory of Lanzhou people.

Build it with clods, then burn the red clay blocks with big fire, bury the potatoes in these clods, and then dig them out. The smell of potatoes has a long history, and everyone will flock to it, and a basket of potatoes will soon be solved.

You can see an ordinary potato.

You can also make all kinds of extraordinary delicacies.

As long as you are not lazy.

You can also make many by yourself!