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How to test the qualification certificate of food safety engineer
Registration conditions for qualification certificate of food safety engineer:

I. Assistant food safety engineer (with one of the following conditions)

1, fresh graduates and junior college students;

2, with secondary school (or equivalent) education, engaged in this occupation for more than 5 years;

Two, food safety division (with one of the following conditions)

1, college degree or above, engaged in this occupation for more than 3 years;

2. Undergraduate students studying this year;

3, graduate degree or above, engaged in this occupation 1 year or more;

4. Obtain the professional qualification certificate of the professional assistant food safety engineer and have been engaged in the professional work for more than 3 years;

Three, senior food safety division (with one of the following conditions)

1, graduate degree or above, graduated from food and related major, engaged in their own work 1 year or above;

2. Bachelor degree, graduated from food and related major, and engaged in his own work for more than 3 years;

3, college degree, graduated from food and related majors, engaged in their own work for more than 5 years.

The role of food safety engineer

Food safety engineers must have relevant knowledge of food safety management, apply relevant technical methods and implement food safety management in accordance with national standards, including persons in charge of food production, processing, management and circulation enterprises, professional managers, quality control managers, training managers, quality inspectors, food engineers, quality supervisors, laboratory technicians and food research and development personnel. Therefore, with the development and progress of society, more food safety engineers will invest in the food safety management industry. At present, many colleges and universities have set up food safety majors to train professional food safety management talents, and there will be more market demand in the future. Judging from the reflection of major recruitment markets, the salary of junior food safety administrators is expected to range from 3,000 to 5,000 yuan, with more than 2-3 years of experience. The salary of intermediate food quality and safety administrators is expected to be 6,000-8,000 yuan, and the annual salary is about 6,543,800 yuan. The annual salary of more advanced health food safety risk management engineers is expected to be 6,543,800+10,000-200,000 yuan. Focusing on personal experience and ability, the employment prospects are still good. From the long-term development of the workplace, the employment prospects of the food safety management industry are very optimistic, food safety problems emerge one after another, and the market demand for food safety management practitioners will also increase. Any occupation needs time to accumulate and pay bit by bit, and it can't be done overnight. There are also high-paid cattle in every industry.