Ingredients ?

Eggs 8

Low flour (sifted and ready) 180g

Milk 160g

Corn oil 100g

Powdered sugar 160g (120g in egg whites, 40g in egg yolks

Powdered sugar put in the cream, I didn't weigh grams of this one, according to personal taste

Salt 2g

Fresh lemon 1

Canned yellow peaches 1 bottle

Tita Cream 1L 1 box

Printed girl's back glutinous rice paper 1

Roses 6-9 (according to the size of the roses, to determine the number of)

Edible pearl sugar a few

Back of the girl's back cake (the handicapped party's gospel) of the practice ?

Separate the eggs into yolks and whites, add powdered sugar to the whites in several batches, and beat the whites to dry peaks, squeezing a bit of fresh lemon juice to make it easier for the whites to foam and increase the texture. After beating, put it in the refrigerator and set aside.

Beat the egg yolks, milk, powdered sugar, corn oil, and salt until light peaks form, then add the low-flour mixture and mix well to form a yellow batter. Be careful not to have flour lumps.

Preheat oven upper and lower 170°, put 1/3 of the egg white into the egg yolk batter, stir well, then stir the egg yolk batter into the egg white, stir well.

Pour the batter into the molds, shake the molds a few times, run a toothpick over the surface a few times, and place in the oven.

Baking time is about 45 minutes, each oven is different, always watch, if the color is too fast, that is, the temperature is too high. If the toothpick is stuck in it, pull out and hang with the noodles, it means it is not cooked.

Adjust the time yourself. Bake a good cake, it should be inserted into the toothpick less than, pull out non-stick.

After the cake is baked, vibrate it, invert it, and drag the mold after it cools completely.

While the cake is baking you can do step 7 first

1, canned yellow peaches open, diced yellow peaches spare.

2, glutinous rice paper cut and set aside.

3, 6 to 9 roses, petals washed and spare. (According to the size of the rose)

4, cut the girl head butterfly and evening dress top.

5. Whip the cream and set aside in the refrigerator.

The cake is cooled and unmolded, divided into three layers, and put the yellow peaches in each layer

Squeeze the buttercream and smooth.

When the cake is almost smooth, you can transfer the cake to the flat surface of the cake box, and put the cut out back girl to the center of one side of the cake.

Paste rose petals

PS: Petals first paste the bottom of the skirt, large petals at the bottom, small petals on top, one layer by one layer paste good.

Some people ask why my petals are different, in fact, I turned the petals

Finally next to the petals on top of the tuxedo, cut out the right size with scissors.

The top must be covered, otherwise the waist seal there is not good

Rotating the turntable, the table cake below the circumference, I used ? Shaped flower mouth, table of pearls.

Some people say that the pearl how to frame, in fact, it is a round point, to the end of a slight turn, do not leak out the small nut corner on the line

The top edge I used? Shaped flower mouth, because the cake is large, I table two circles.

Sprinkle some roses and pearl sugar in the right amount

Feel a little monotonous, table a rose?

Again with a fresh rose? Add color

finished p(^_^)q

Mobile phone did not shoot the effect, crimson rose is particularly colorful

And a cup of cappuccino?