When the water boils, beat the eggs and put them in gently. Eggs can't be scattered, a complete egg; Cover the pot and cook for about 2 minutes on medium heat. If you don't like candied eggs, you can extend them for another 2 minutes. Cover the pot and cook for about 2 minutes on medium heat. If you don't like candied eggs, you can extend them for another 2 minutes. Beat in eggs. If you like egg blossoms, you can stir them directly with chopsticks. After adding brown sugar, the taste of ginger and red sugar comes out, and it can be cooked. Beat the eggs in the sugar water into a bowl and stir well. Boil a proper amount of water, pour it while it is hot, slowly pour it into the inner wall of the water bowl, and finally add white sugar or brown sugar. Eggs are preferably native eggs, the fresher the better, and there are no frozen eggs. If it has been refrigerated, it must be thawed naturally before use. First, boil a pot of boiling water. After washing the eggs, open them and pour them into a bowl or a larger cup.
Maternal blood stasis, backache, numbness and tremor of hands and feet, rheumatoid arthritis, traumatic injury, dyspepsia, anorexia and irritability, rapid heartbeat, physical weakness, loss of vitality, nocturnal emission and irregular menstruation, so there is no need to add some brown sugar to warm the stomach, so there are many benefits, such as dispelling cold, enriching blood and activating blood, regulating menstruation and relieving pain, and moistening intestines. Add some brown sugar to warm the stomach, so it has many benefits, such as dispelling cold, enriching blood and promoting blood circulation, regulating menstruation and relieving pain, moistening intestines and so on. Angelica sinensis has the effects of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, moistening intestines and relaxing bowels, and is often used in gynecology.