To remove the shell white tender quail eggs eat too little, we might as well come to braised quail eggs, but what ingredients need to be prepared? Many partners feel that the practice of braised food out of a little heavy, but as long as you choose the appropriate ingredients, do out of the quail eggs but color and flavor are complete Oh!

Recommended ingredients NO.1: chopped green onion, ginger, dry chili, soy sauce, white sesame, rock sugar. In accordance with personal taste, add the amount of oh.

Recommended ingredients NO.2: carrots, potatoes, green peppers, ginger, garlic, sweet noodle sauce, soy sauce, pepper, soy sauce, salt. Add carrots and potatoes, green peppers, red, yellow and green, just looking at it is very satisfying.

Ingredient recommendation NO.3: green onion, soy sauce, cornstarch, sugar, vinegar, cilantro. After popping the scallions into the sugar, soy sauce, pour in the quail eggs, add half a tablespoon of salt and a small amount of water, and then add water starch and vinegar, stir fry quail eggs over high heat for 2 minutes, and then finally collect the juice can be served. The practice is simple, but the flavor is still good!