English breakfast, you don't have to go to England to taste delicious food. Sausages, bacon, baked beans in tomato sauce, eggs, toast and baked tomatoes are fixed roles. Some restaurants will also be served with mushrooms and blood sausage, which is invincible after eating, but the calories are high.

English breakfast (including cereal, bacon, eggs, toast and tea or coffee)

English and Irish breakfast is only popular in England, Ireland and Wales because of its special food content.

Second, American breakfast

The United States is an immigrant country, so the American breakfast is called "complex breakfast" and "full breakfast" because it brings together the breakfast essence of European countries.

American breakfast features: large quantity, including porridge, eggs, ham and so on.

Standard configuration: hamburger, milk, fruit, cereal.

Bacon is a very frequent food on American breakfast table. Americans really love this high-calorie delicious meat product. It is said that the annual consumption is as high as tens of millions of tons, but in addition, Pancake, fried eggs and cereal breakfast are also popular.

The American way of life has spread all over the world, and most urban people in America, Asia and Australia learn from them. Burger breakfast has been coming to Beijing with KFC and McDonald's for many years. Office workers often choose the fast food restaurant they pass by to buy a convenient hamburger and go to work with a cup of coke, black tea or orange juice.

The definition of "continental breakfast" has gradually evolved into "simple breakfast" over time. Therefore, in the western restaurants of many star-rated hotels, the concept of "continental breakfast" in the menu refers to it.

This is a simple breakfast that only provides coffee, tea, milk, butter, jam, bread and juice. This kind of breakfast does not provide cereal, meat, sausage and eggs.

Third, Italian breakfast

Italian food can be said to be everywhere, but compared with dinner and snacks, breakfast seems to be "humble". Coffee with croissants is refreshing and petty, but it doesn't seem to be enjoyment.

Continental breakfast continental breakfast, light breakfast (usually including coffee and bread with butter and jam)

Italian breakfast features: romantic and popular.

Italians especially like coffee for breakfast. Coffee is something that most people in Europe and America can't live without, and even like black coffee. Generally speaking, maybe breakfast coffee, lunch coffee, dinner or coffee. (Xiaobian summed it up as "coffee with everything")

In fact, many restaurants and cafes provide breakfast in the morning, and the variety is very rich, such as croissants, buttered bread, various snacks, preserved fruits, nuts such as almonds and hazelnuts, kiwis and PIZZA.

Fourth, Swiss breakfast

Muesli (Muesli) was originally designed by Swiss nutritionist Maximilian Bircher-Benner as a healthy breakfast for patients. It can be eaten as long as oatmeal is mixed with milk/yogurt/juice, and then mixed with dried fruits, nuts, fresh fruits, honey and other favorite ingredients and seasonings. It is easy to make, nutritious, and has little free time in the morning, but friends who want to eat healthily may wish to try it.

5. Breakfast in Australia

Vegemite is a well-known sauce in Australia. It is said to be the most famous symbol of Australian food culture. It is rich in B vitamins, salty and slightly bitter, and its color is as dark brown as nutella. It can be called the protagonist of Australian breakfast table.

What do you have for breakfast?

What’s your breakfast like? How's your breakfast?

Leave a message in English and tell everyone who is healthier!

North American gentleman comes first:

I usually have bread and yogurt for breakfast.

I often eat bread and yogurt for breakfast.