Materials

Leeks, meat, flour, eggs, water, monosodium glutamate (MSG), soy sauce, salt, cooking wine, oil, chicken powder, thirteen spice powder

Practice

1.

2. Flour with eggs, a little salt and water and good, wake up for about 1 hour, so that the skin is very strong.

3. Minced meat with egg, monosodium glutamate, soy sauce, salt, cooking wine, oil, a little water, chicken powder, thirteen spice powder and mix well.

4. leek clean, cut blocks, not too small, I love to eat vegetables, leeks put quite a lot. Before the leeks put the best use of oil first mix evenly, so as not to water.

5. Pour into and good minced meat and mix well.

6. Wake up the dough and knead into a light dough.

7. Knead the dough to form a long, tightly kneaded ball.

8. Cut into small squares.