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There are many varieties of raisins in Xinjiang. How many varieties are there?
Red mare's milk raisins: Red mare's milk raisins are brownish red in color and generally have seeds (raisins with seeds have high nutritional value).

, slightly sweet.

ChristianRandPhillips raisins: ChristianRandPhillips raisins are generally larger, and they are fresh whether they are red or green.

The good-looking kind, usually without seeds.

Rose-scented raisins: Rose-scented raisins are ordinary in appearance and are authentic among Xinjiang raisins.

Yellow-green in color, with rose fragrance, small in size, sweet in taste and seedless.

Blackcurrant raisin: This is rare among raisins. The color is black. Generally speaking, it is not very big and has a taste.

Sweet, mellow, seedless and black foods are generally nourishing the kidneys, so blackcurrant raisins are also a good tonic.