Put duck blood directly into a large bowl, add a little water, white wine and salt, and let it naturally solidify after stirring.

Cooked animal blood clots, commonly known as blood tofu, have a high content of protein. What's more worth mentioning is that protein in animal plasma contains as many as 18 amino acids, including 8 essential amino acids that cannot be synthesized by human body, especially arginine, histidine, lysine and tryptophan that plants lack. The content of lysine is as high as 14%.

Duck blood is the blood of domestic ducks. Might as well draw blood. It tastes salty and cold. It can replenish blood and detoxify. For patients with blood loss and blood deficiency, or infantile dysentery such as fish jelly, you can draw blood while it is hot, or rush into hot wine clothes.

differentiate

1 buy duck blood, look at the color first. Real duck blood is dark red, and fake duck blood is generally brown.

Real duck blood has been degassed and deodorized at high temperature during processing, and there is no blood smell, but there is a duck smell.

After the fake duck blood is broken, there are honeycomb pores inside, and chemicals such as starch are often added during processing, so it is generally tough and can be stretched. Real duck blood is crisp.

Details are as follows:

1 True duck blood is delicate and smooth, and chopsticks are fragile, while fake duck blood is relatively rough and chopsticks are not broken.

After a piece of duck blood is drained with a napkin, if it becomes as tough as plasticine, it is fake duck blood.

3 texture, not easy to break, the color is similar to red brick color, and most of the sections have honeycomb holes; The real duck blood is dark red, with sparse pores and easy to break.

The right crowd

Most people can eat it.

1, anemia patients, the elderly, women and people engaged in dust, textile, health, mining and other work should especially eat it often.

2. Patients with hypercholesterolemia, liver disease, hypertension and coronary heart disease should eat less; Usually, people with weak spleen and yang and diarrhea due to cold and dampness are forbidden to eat.