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Hangzhou Zhongshan South Road Food Guide
Hangzhou has been dubbed as a gourmet basin by outsiders, but today Bian Xiao is going to introduce the delicious food in an alley at Zhongshan South Road 1 in Hangzhou. Zhongshan South Road is the epitome of old Hangzhou. Most of them have been eaten for twenty or thirty years, which will always bring back memories of generations of Hangzhou people.

2 Jiujiu Coffee Jiujiu Coffee

Jiujiu Coffee, which opened at the beginning of the year, is a new network celebrity on Zhongshan North Road. Seeing a few simple photos on the internet is enough to get you started. It continues the small facade design of independent coffee shops, and the menu is also very simple, with espresso, single coffee and some special flavors. Cinnamon coffee has the highest attendance rate here. In addition, there will be some baked snacks. The first one is cinnamon banana cake, which is not cheap but worth a try!

Steamed dumplings with mallet

Burning in Jiangnan always has a charm. I want to have a bite every time I pass by a small shop selling roasted meat. The mallet shop is located near the alley of Jesus Church. It is steaming all day and selling nonstop. My favorite is the barbecue on vermicelli alley, a cage 10, with fresh stuffing and boiling soup. It's just right to have a bite for breakfast ~ it's the season of bamboo shoots, so roasted bamboo shoots and diced meat are also selling super well!

Kobayashi sashimi

Kobayashi is an old Japanese shop in Hangzhou. It is famous for its excellent service attitude. As soon as you enter the door, the waiter will greet you in Japanese. It seems that you will cross the sea to Japan soon. In addition to foie gras sushi and salmon sashimi, there are buttered baked potatoes that other Japanese food stores can't eat. Put the cut cold butter on the baked hot potato. After the butter melts, it will have an unexpected CP feeling with potatoes. Salted pork belly and asparagus rolls can satisfy the appetite of the meat party, and meat and vegetables complement each other.

Yeast banking bureau

This shop is not on the main road of Zhongshan North Road. You need to turn a corner and look carefully to find it. The store is not big, you can see the long bar as soon as you push the door. The boss will match a group of four wines every day as the limit of the day, which is definitely a big deal for the difficulty of choosing. Snacks are not inferior. Barbecue platter, cornflakes with sour cream and red bean paste, thin pizza, yellow peach chicken breast salad, etc. People sigh: This is probably the best bar in Hangzhou. There is also a space called "bureau". Please check the previous tweets for details. (Link: This late-night bank in the old alley has its own martial arts temperament and only saves money on drinks! )

Xiao Lao wonton

It is no exaggeration to describe Xiao Lao wonton with "the fragrance of wine is not afraid of the depth of the alley". Although you have to cross the road to find this shop, the business is still very hot. Every morning, the boss will personally go to the food market to choose ingredients. All the fillings in the shop were processed on the same day, and he would rather make less the next day. There are not many kinds of wonton, all of which are classic fresh celery, fresh mushrooms and fresh shepherd's purse. There are also fried wonton that may not be available elsewhere. Although homely, it is enough to make your mouth water!

Juying noodles

Few people who live in Hangzhou know about Juying noodle restaurant. This civilian noodle restaurant, which has been to the tip of the tongue, always has a lot of people waiting in line every day when it arrives at the hotel. There are even tourists who travel thousands of miles to taste Daoxiao Noodles in Sichuan. It is said that more than 500 bowls of noodles can be sold every day. With a little gluten, the noodle soup is fresh but not greasy, and the topping is mushroom oil residue bamboo shoots, all of which are fried on site to ensure freshness. Add a poached egg, full of childhood memories of Hangzhou people.