Finally ate the original netizen to the recipe is true

I, spicy chicken legs

1. chicken legs cut knife put ginger,

2. 2 spoons of soy sauce, oyster sauce, soy sauce, chili powder, thirteen spices 1 spoon each, a little salt, black pepper, sugar, stirring marinade

one hour,

3. air fryer 180 degrees baked 20 minutes during the flip once,

4. finally sprinkled with cumin, chili powder, 13 spices each spoon,

4.

3. Air fryer 180 degrees baked 20 minutes during the turn once,

4. Finally sprinkle cumin, chili powder baked 3 minutes can be completed.

Two, radish balls

1. white radish, carrot shredded blanched, squeeze the water and chopped,

2. add seasoning (see text), mix well,

3. squeezed into a ball shape, oil hot pan fried.

Three, spicy grilled chicken claws

1. chicken claws, chicken wing tips into the cooking wine onion and ginger to cook for 20 minutes to fish out into a bowl,

2. Add a spoonful of chili noodles, two spoons of soy sauce, a spoonful of cumin, a spoonful of white sesame seeds, half a spoonful of sugar, a spoonful of oyster sauce, a spoonful of dark soy sauce, two spoonfuls of oil to grasp the mixture evenly marinate in the taste for 2 hours.

3. Arrange in a baking dish, placed in the middle of the steam oven, 200 degrees baked 20 minutes, halfway must remember to turn over, baked and then sprinkled with some cumin, can eat spicy and then sprinkle some chili powder.

Four, iron pot stewed chicken

1. hot oil, put the chicken stir-fry brown,

2. burst incense onion, ginger and garlic, into the hot pot base frying melting,

3. into the chicken stir-fry evenly, into the tomato pieces,

4. add a spoonful of soy sauce, a spoonful of soy sauce, a spoonful of oyster sauce, a little salt and sugar,

5. add the Not over the ingredients of the water, high heat boiling small fire simmer for 15 minutes,

6. Add the favorite hot pot meatballs, continue to simmer for about 5 minutes can be.

5, Orleans chicken thigh meat roll

1. chicken thigh meat pick bone, add 2 spoons of soy sauce, 1 spoon oyster sauce , 1 spoon of honey, 1 spoon of Orleans powder and ginger marinade for half an hour,

2. chicken thigh meat rolled up and wrapped with tinfoil baked at 180 degrees for 20 minutes,

3. take out and brush with marinade for another 10 minutes to bake Remove the slices.

Six, chicken breast meatloaf

1. Prepare the ingredients, boiled and chopped, chicken breast minced,

2. 2 tablespoons of soy sauce, half a tablespoon of soy sauce, 1 tablespoon of cooking wine, 2 tablespoons of cornstarch and black pepper and salt to taste, mix well.

3. A little oil in the pan on low heat and fry slowly, fry until both sides are golden brown.