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Kindergarten summer cookbooks

Kindergartens attach great importance to children's dietary arrangements. Now it's hot summer, and the choice of food for babies should be mainly light and appetizing. Here are the summer recipes for kindergartens I provide for you, so you may wish to refer to them!

Monday

Breakfast: buttered steamed bread, porridge, minced meat and pickled mustard tuber

Chinese food: minced meat and tofu, fried vegetables, tomato and egg soup, and white rice

Noon: cakes and milk

Dinner: braised beef, fried cucumber, kelp bone soup, and golden rice

Tuesday

. Mung bean rice

noon: marinated bean curd, tremella soup

dinner: steamed pork, fried vegetables, seaweed and shrimp soup, rice

Wednesday

breakfast: fresh meat packet, eight-treasure porridge, fruit

Chinese food: fried shredded chicken with fragrant mushrooms, fried zucchini, seaweed soup and white rice

noon. Gold and silver rice

Thursday

Breakfast: onion oil rolls, soybean milk, braised beef

Chinese food: assorted fish balls, fried vegetables, tomato and egg soup, white rice

noon: fruit and mung bean soup

Dinner: fresh meat dumplings, chicken and vegetable soup

Friday

Breakfast: cake and green vegetable soup.