hello!

The common practice of Pleurotus eryngii in oyster sauce

Ingredients

Steps

1. Wash Pleurotus eryngii?

2. Slice Pleurotus eryngii?

3. Wash the green pepper and cut it into pieces, then strip the garlic, pat it flat and chop it up?

4. Mix light soy sauce, salt, chicken essence, sugar, oyster sauce, garlic and a little water?

5. put the oil in a hot pan and pour the Pleurotus eryngii slices into the pan and stir fry?

6. pour the prepared juice into the pan and stir fry.

7. put the green and red peppers in the pot and fry until the soup is dry?

8. just take the pot and put the plate on?

tips?

if you don't like oyster sauce, you can skip it.