Ramulus Cinnamomi is a dry twig of Cinnamomum cassia in Lauraceae. Location: Guangxi, Guangdong and Yunnan. So what nutritional value does cassia twig have? Cinnamomum cassia is a valuable spice plant in Cinnamomum cassia, and it is a nutrient component of Cinnamomum cassia. In addition to cinnamaldehyde, cinnamon oil also contains more than ten kinds of components, such as benzaldehyde, cinnamyl alcohol, syringone and coumarin, which are widely used in flavoring beverages and foods, pharmaceutical formulations, blending essences and high-grade cosmetics.

Regulate blood circulation Cinnamomum cassia oil in the epidermis of Cinnamomum cassia twig, dilate blood vessels, regulate blood circulation, make blood flow to the body surface, and strengthen the sweating effect of Ephedra.

Increasing cinnamaldehyde and sodium cinnamate in the epidermis of Cinnamomum cassia twig can dilate skin blood vessels, increase heat dissipation, promote sweating and raise pain threshold.

The antispasmodic cinnamaldehyde in the epidermis of cassia twig has sedative and anticonvulsant effects.

Antiallergic volatile oil inhibits IgE-induced mast cell granule reaction. Reduce complement activity and have antiallergic effect.

Liver-protecting Guizhi can also play a role in alcoholic cirrhosis and reduce the direct damage of acetaldehyde, an intermediate metabolite of alcohol, to the liver. It can also inhibit the degeneration and necrosis of hepatocytes and promote the regeneration of hepatocytes.