1. Prepare ingredients, tomatoes, onions, ginger and garlic, and noodles.

2. Cut into small pieces for later use

3. Wash the rape heart for later use

4. Chop the shallots

5. Crush the shallots into a bowl, add the light soy sauce

6. Mix the sesame oil evenly for later use

7. Add the right amount of oil to the wok, heat it, add the tomatoes and stir-fry them

8. Knock an egg in the middle of the whirlpool

11, cook it on medium and small fire until it is 8 ripe, then take it out for later use

12, then put the dried noodles in and boil them

13, put the rapeseed heart in and boil them when the dried noodles are almost cooked

14, then pour in the prepared bowl juice, turn off the fire, and take out and add the poached eggs to serve

Tomato qiangguo noodles.

2. Use a spoon to push the water to rotate into a whirlpool, knock an egg in the middle of the whirlpool and cook it over low heat. This kind of poached egg is better.