Preparation materials: rice, ribs, water, green onions, carrots, mushrooms, salt, soy sauce

1. Put water in a pot, bring to a boil over high heat, wash the ribs, and put them in the pot Cook in it, cut two slices of carrots and cook together.

2. Then dice the carrots and mushrooms prepared earlier, cut the green onions into flowers, and keep them for later use, as shown in the picture below.

3. Put the rice in, remember to stir, otherwise it will become mushy. After the rice is boiled, turn on medium heat and cook for 10-15 minutes

4. Put the carrots and mushrooms in Boil. After boiling, turn on low heat and cook for ten minutes.

5. Finally, add soy sauce, green onions, and salt. Cook and remove from the pan. You can taste it after cooling.