Turkey with mushroom stew delicious.

Turkey meat slices mushroom soup practice:

1, will buy the turkey legs skinned and boneless sliced.

2, prepare fresh mushrooms and two eggs.

3、Marinate the turkey meat with cornstarch, salt and a little chicken essence and mix well for a few minutes.

4: Beat the eggs and slice the mushrooms and carrots.

5. Boil water in a pot and cook the carrots for four minutes (or mushrooms if you like them crisp).

6, carrots cooked soft and then put the mushrooms to cook for three minutes.

7. When the mushrooms are cooked, put in the turkey meat with chopsticks to make the meat evenly heated. Add salt to taste.

8, the last will be poured slowly into the egg liquid immediately off the fire with chopsticks will be scattered into egg flowers.

9, the soup into the soup bowl surface sprinkle some scallions can be enjoyed.