pork

coriander

salt

Eggs (of hens)

lard

How to make Chaozhou egg dumplings?

Chop the pork into minced meat, put coriander and salt when chopping, and forget to take pictures.

Stir the eggs well, without beating, add salt.

Add lard, not too much, because it will be repeated many times. Put in a spoonful of egg liquid.

Eggs bloom

Add minced meat

Shovel down

Lift up

You can fry another one with a shovel.

Add water, cover and stew.

it's over

Super Egg jiaozi

White semi-solidified lard

skill

Eggs must be broken and salted to blossom.