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Stir-fried potato chips with persimmon pepper-preventing constipation and supplementing physical strength

Potatoes are no stranger to all of us. Many people like to eat potatoes in life. This kind of food tastes very good, and potatoes with persimmon peppers are a very good choice. You can cook them into delicious fried potato chips with persimmon peppers. Let's take a look at this fried potato chips with persimmon peppers.

stir-fried potato chips with persimmon pepper

persimmon pepper, potato, salt, monosodium glutamate and soy sauce.

The method of frying potato chips with persimmon pepper

1. Peel potatoes, remove seeds from persimmon pepper, wash and slice them for later use.

2. Heat the pan and put a little oil.

3. Add potato chips, stir-fry for 2 minutes, spray some water and stew for 1 minute.

4. Add the bell pepper and stir fry, and season with salt, monosodium glutamate and soy sauce.

5. Simply stir-fry and serve.

the effect of fried potato chips with persimmon pepper

The taste of fried potato chips with persimmon pepper is very good, and this dish is made of persimmon pepper and potato as raw materials, so the effect is mainly determined by them. First of all, the nutritional value of persimmon pepper is excellent, especially the vitamin content, which is extremely excellent, so it is especially suitable for modern people to eat, and it can also help us make up our physical strength and energy by eating such food.

Precautions for stir-frying potato chips with persimmon pepper

Potato chips are difficult to stir-fry, so be sure to cover the pot and stew for one minute, so as to make the potatoes easier to cook. If you want to fry quickly, you can change the potato chips into shredded potatoes. As for seasoning, soy sauce is used for color matching, so the ratio of salt to soy sauce should be mastered.

persimmon pepper is easy to cook, and it tastes crisp, so don't fry it for too long. Persimmon pepper is rich in vitamin C. When cooking dishes, we should pay attention to the heat, and we should take the method of quick frying with strong fire, and the heating time should not be too long to avoid excessive loss of vitamin C.

What we introduced to you above is the dish of stir-fried potato chips with persimmon pepper. We can find that it is relatively easy to stir-fry potato chips with persimmon pepper, and it tastes excellent. In our life, eating this dish by the police can bring great benefits, especially to help us prevent constipation and replenish our physical strength.