Ingredients

Main Ingredients

Cabbage

200g

Dried Tofu Skin

50g

Supplements

Peanut Oil

Moderate

Salt

Moderate

Soy Sauce

Moderate

Step by Step

1. Steps

1. dry tofu skin soaked in hot water for five minutes

2. cool water

3. drained

4. cabbage washed, cut into small pieces, cabbage stalks and leaves separate

5. hot pot of oil, cabbage stalks, stir-fry a few times

6. put the cabbage leaves and the tofu skin

7. high heat Stir-fry for a few moments

8. put the right amount of salt and stir-fry evenly

9. put the right amount of soy sauce and stir-fry evenly

10. start the pot, plate can be