When it comes to Macau, the first word that comes to mind is casino. But in fact, what people miss most in Macau is not only the dazzling casinos, but also the delicious food. After all, Portugal left too many marks there.

In Macau, there are two kinds of desserts called "Flower of Dessert", one is Portuguese egg tart and the other is chaff cup. This chaff cup is also called the Governor's Cup. It is made of many raw materials and does not need an oven. It is called chaff cup because the biscuits in it are all dregs, like chaff.

This dessert looks simple and ugly, but it is crisp, smooth, soft, hard and cold. It tastes full, sweet and not greasy.

Many people may say, what's the point of a simple dessert? In fact, sometimes, it is not complicated or beautiful. As the old saying goes, the Tao gives birth to one, two, three and everything. Avenue to Jane, loud, less is more.

Let's make Portuguese egg tarts later. Today, let's make a simple chaff cup (see, I'm so lazy, I always teach you some delicious desserts. Please call me witty. Thank you. )

Authentic chaff cups are made of Mary biscuits. Mary biscuits are crispy biscuits. But I prefer Oreo cookies, so I use Oreo.

Not much to say, just go to the picture.

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