Cantonese doesn't say "hot", it's called "naat" in Cantonese, but I don't know how to pronounce it. It is usually pronounced as "laat" (laat)，which means "spicy".

In Cantonese, we pronounce 'sek (惜)'. In Cantonese, 'sek' is pronounced as 'sik' ("珍珍惜"), 'pity' ("可惜"), and 'sek' ("sek"), 'cherish yourself' ("惜自己"), or 'cherish. In Cantonese, "he loves me" is "he cherishes me."

"Cheese" is pronounced "yu lok" in Cantonese, and people in the Canton area like to call it "cheese" and pronounce it "ji xi," which is the English translation.

"Sucking Finger Chicken" is pronounced "syun ji gai" in Cantonese

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