Ginger soaked in white vinegar can strengthen the spleen and stomach and promote digestion. The hot weather causes many people to lose their appetite or suffer from indigestion. In fact, taking a piece of ginger soaked in vinegar every day can alleviate the above symptoms.

Ginger has a unique pungent taste, which can stimulate taste buds, strengthen the spleen and stimulate the appetite, while vinegar has the effect of stimulating the appetite and activating blood circulation. Ginger soaked in vinegar can better regulate the spleen and stomach, and is suitable for people with spleen and stomach deficiency and indigestion.

In addition, ginger and tangerine peel tea also has the effect of stimulating appetite and promoting digestion. Ginger also has an anti-nausea effect. If you feel nauseous, you can chew a few slices and eat them raw. Cold dishes are a must-have dish on many people’s summer tables. It is recommended that you add some grated or shredded ginger to the cold dishes. Because ginger is mild in nature, it can neutralize the coldness of cold dishes and expel the cold in the human body. It also has a certain antibacterial effect and helps prevent food-borne diseases.