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cassoulet practice step-by-step diagram, cassoulet how to do
Stewed crayfish practice

The amount of spices to master their own large particles such as grass berries, cardamom berries, etc., basically 1-2 the most Depending on the amount of lobster ~ and then cumin, peppercorns, are to be put a little bit more, as well as the leaves should be put a little bit more ~ ~ ~ If the spices feel that the match up is annoying, directly buy thirteen spices seasoning stir fry under the can also be dripped Stewed crayfish practice Step 1

The second time mom made the lobster at home, someone cleaned up the lobster, felt that it was convenient to burn. The second time in the mother's home to do the crayfish Someone to clean up the lobster, feel so easy to burn? The practice of cassoulet Step 2

Dry-fried flavor lobster spice oil stir-fried, put some favorite hot sauce soy sauce sugar and small sesame flowers peanut rice a stir-fry on the ok