It is a dessert handed down from the shepherds of northern Italy: fresh cream is boiled and left to cool, then naturally solidified and served with a simple condiment. This easy-to-make dessert has since been modified by adding giardiniera to set quickly, and the flavor is also due to the fact that in the milk set the custard is unmolded and plated, then decorated. You can use a variety of syrups such as caramel jam, fresh green leaves such as mint leaves and basil leaves, berries such as raspberries and blueberries, and also sprinkle some powdered sugar at the end, as you wish.Gelato's traditional family workshop model, with the producer's personality and mood of the proportion of raw materials arbitrarily adjusted, so that each Gelato is full of individuality and attitude. Some people say Gelato is the art of Italy, some people think Gelato is the temptation of Italy, Tiramisu, in addition to being an Italian dessert, her name also has two meanings, that is, "take me away" and "remember me".

Tiramisu is a classic dessert like the Black Forest Cake that I shared earlier, except that it is not German in origin, but a traditional Italian specialty. First of all, let's do a brief understanding of the cultural origins of Tiramisu, followed by I will be because of the addition of coffee wine, cheese, light cream and other rich ingredients, the taste of ice cream texture, cool, sheer, extremely delicate, lingering aftertaste. Especially the cheese layer to eat a bite is very taste enjoyment, too wonderful, too delicious. " Italian dessert masterpiece is Tiramisu Tiramisu for more than 300 years and no other Italian dessert can surpass its popularity Another feature may be the heated syrup and egg white mixture of Italian meringue is more famous it.

Other western regions of the cake is more niche, there are very few special desserts, such as the German Black Forest, etc. I personally very much like the Austrian Shaha Cake recently I will be po instructional video Oh this gorgeous desserts on the scene, the table will become the catwalk of the spring launch. There are also lasagna, almond chocolate speckled cake, sugar ginger apple muffins, French cupcakes, Napoleon crumble, macaroons and so on.