There are many mid-range restaurants in Xiyuan Community, such as Sheng Yuan casserole mutton, cake reservoir old goose shop, crock mutton, Zhangkoule Shiping tofu, Zhu Jie old duck, little donkey, Yixin spicy chicken, Shizong wild goat, Yuxiang roasted whole fish, Hongfu stone pot chicken, Guizhou special bamboo shoots griddle chicken, Dahongpao twelve-product spicy pot and so on, which have both Yunnan local flavor and Guizhou spicy and Sichuan spicy flavor. With moderate prices and unique dishes, these restaurants are ideal for visiting relatives and friends, and customers are constantly coming every day. A taxi driver said that the traffic in this section of Dahua Bridge is particularly crowded from 5 pm to 6: 30 pm every day. The reason is that there are too many people driving to Xiyuan Community for dinner, and they generally avoid going to Xiyuan Community during this time.
There is also a four-star restaurant in Sanyuan City opposite Xiyuan Community, which has a good environment and delicious food, namely nine planets Garden. Starting from a small restaurant, this restaurant has been established in Qujing for more than 10 years. Franchise Xuanwei specialty food, run high, medium and low-grade dishes. Consumers can only enjoy star-rated services if they spend the money of the working class. Because of its stable food quality, reasonable price, thoughtful service and realistic and innovative business philosophy, it has been enduring for more than ten years, making its business stable and promising.
Second stop: There are at least hundreds of restaurants in Shengfeng Community and Xingfu Community, which are high, middle and low-end, and gather delicious food from all over the country. Tian Tian Fishing Port is high-grade and beautifully decorated. Mainly supply abalone, shark's fin, sea cucumber and other Cantonese dishes. Saussurea involucrata has large scales. At present, the storefront on the first floor is being renovated, and its hot pot has added Saussurea involucrata, which has a unique taste and rich nutrition.
There are many mid-range restaurants, which can be roughly divided into the following categories: chicken-based restaurants include Lijiang wild yam ham chicken, Babaoji, green pepper boy chicken, real chicken restaurant, Luoping Tujia chicken soup, potato chicken and so on; Fish is the main dish, including Huandong Yuyuan, Brothers Tilapia Village, Rainbow Trout Village, Ciying Reservoir Fish, Sour Soup Fish, Spicy Fish Hotpot and so on. Sheep are the main dishes, including crock whole sheep, Huize black goat and braised Jieyang sheep. Mainly based on farm dishes, there are old farmers killing pig dishes, killing pig dishes, farmhouse music, another village, Yangjia killing pig rice, authentic old farmers, authentic red sauerkraut pig feet, black casserole hairy belly and so on; Foreign tastes are mainly Hunan folk, Maitreya braised chicken rice noodles, Chengdu spicy king, Chaoshan beef hot pot, Chongqing Qiqi hot pot, Dali flavor garden, golden sun spicy crab and so on. In addition, there is a rare mushroom garden, which specializes in making wild mushroom dishes, including wild mushroom hot pot and stir-fry, and you can also taste rare food in winter.
In order to attract customers, some restaurants have set up chess rooms in their restaurants, which integrate catering and entertainment. Playing cards, chess, playing hungry, eating without changing places, on call, welcomed by many guests.
Third stop: There are several restaurants with a history of more than 3 years in Meiyuan Lane, such as Yipin Zhuang Tofu, Xiaoyue, Daijia, Coal Kiln Chicken, Sanfuyuan and Happy Hometown Chicken Soup. The dishes in these restaurants are quite authentic, whether it's hot pot or home cooking. It is particularly worth mentioning that the restaurant owner is the Dai family of laid-off women workers, and forced by life, he opened a restaurant with a flavor in Qujing. Its ingredients are all shipped from Xishuangbanna, and the dishes are authentic. Sour bamboo shoots, fried meat with sour bamboo shoots, pineapple rice, vanilla grilled fish, vanilla tofu, rotten eggs and other dishes are very popular. Sanfuyuan's chestnut chicken is quite famous in Qujing. In Sanfuyuan, sweet chestnuts can be eaten all year round, and many distant diners envy driving to taste them.
Ginkgo chicken at the intersection of Meiyuan Lane and Wenhua Road tastes good and is suitable for consumers who like light taste. Ginkgo chicken soup, also known as beauty nourishing soup, is very beneficial to women if it is often drunk. In addition, the kimchi chicken shop at the back door of Longtan Park on Wenhua Road is also very popular, and almost every dinner time is full of guests. Pickled chicken absorbs the essence of Yunnan Sichuan cuisine, which is spicy but not dry, fragrant in hemp, thick and refreshing, and slightly sweet. Some Kunming citizens go to Qujing to taste pickled chicken every month, and also specially pack it back for friends and relatives.
Fourth stop: Eight restaurants, such as Xuanwei Old Lane, Fish Garden Silver Carp, Tugeng Hot Pot, Xiangshengke Chongqing Hot Pot and Slow Fire Casserole Mutton, are the main restaurants in the ancient city of food culture. The dishes in these restaurants are different, with large area, good dining environment and convenient parking. Many consumers with cars like to taste delicious food in the ancient city market. Especially in cold weather, because there are four hot pot restaurants, the front and back of the restaurants are full of cars, and some restaurants need to reserve seats in advance, otherwise they will queue up for dinner if they are late.
Fifth stop: Qilin Lane Qilin Lane is a paradise for Qujing people who pursue petty bourgeoisie life with the theme of leisure and entertainment. There are many bars, slow-moving bars, teahouses, western restaurants and cafes. Among them, the most famous tea restaurant comes from several aspects. Its juice is squeezed from fresh fruit and tastes excellent. All kinds of milk tea taste mellow and pure, all kinds of western-style fried rice and risotto are unique, and their tastes are among the best in western restaurants. In addition, there are Shui Mu Nianhua Leisure Bar, Xintiandi Western Restaurant, Ice Room Restaurant, Twelve Oaks Western Restaurant and Castle Tavern.
The snacks in Qilin Lane are also very good. You can try spicy crayfish in Hongdao, Korean teppanyaki in red brick houses, and various kinds of porridge. Finally, don't forget to go to Arirang Korean restaurant to taste Korean food, which has a unique flavor.
Sixth stop: Qilin East Road and Baodu Road are next to the restaurant. From west to east, Dio Coffee and Shandao Coffee are the first cafes that come into view. Because it is close to Qilin Lane, restaurants that continue the leisure style of Qilin Lane are more popular.
To the east, after the intersection of Nanning North Road, there are so many restaurants on both sides of the street that I don't know how many. Zhaotong Tianma Ham Chicken, Chongqing Jiaoshan Chicken, Tiantian Tilapia Hotpot City, Chemical Machinery Factory North China Silver Carp, Yingxinge, Jin Fengcheng, Guizhou Special Bamboo Shoots Spicy Chicken, Chongqing Chunheyuan Hotpot Restaurant, Shiyunlai, Pinwei Pavilion, Tianjin Garden Casserole Jieyang, Shrimp Boss and Xiaobinlou, all the way down, how many delicious things can you taste? This section of the road should have been rated as "gourmet street" many years ago.
There are many restaurants near Xiao Bin Building and Baodu Road, which intersects with Qilin East Road. Leading tropical forests are mainly aimed at high-end consumers, with luxurious large private rooms that can provide high-end dishes such as abalone and shark's fin. Restaurants suitable for salaried consumers on this road include plowman, Honghe local chicken garden, Wang Po old duck soup, and several small shops specializing in dog meat, with many diners.
Seventh stop: Nanning North Road Qujing Hongta Automobile Manufacturing Co., Ltd. to Qilin District No.3 Middle School. There are many restaurants of a certain scale, including Hong Xin Hotel, Chongqing School Restaurant, Yuezhuang Hotel, Earth Casserole Hotel, Fuxian Lake Copper Pot Fish Hotel, Huashan Whole Sheep Villa, Hongrang Van, Time-honored Brand, Yinchun Pavilion, Laoyuxi, Yuanziyuan, etc., each with its own characteristics. Some people in Hong Xin restaurant made fake mountains and ponds and raised hundreds of colorful goldfish, which were very beautiful. Many people who eat there will feed goldfish in picturesque places to cultivate their sentiments. The time-honored brand brought authentic local chicken from Guizhou, and cooked it into braised chicken, raw fried chicken and dried tangerine peel chicken, which had excellent taste and was a unique flavor in Yunnan. The decoration of Yinchun Pavilion is very tasteful. While enjoying delicious food, guests can also sit in the tea gallery and discuss life in detail. These restaurants have large parking lots. Although restaurants are a little far from the city center, they will not stop citizens from enjoying delicious food.
In addition to the big restaurant, several griddle shops diagonally opposite Xuantiangong are also worth mentioning. Cooked chicken, rabbit, shrimp, beef, the environment of several small shops is not very good, but the business is extremely prosperous, and there is no seat when you go late every day. The reason is cheap and delicious. A big pot in 68 yuan is enough for five or six people, and the per capita consumption is about 10 yuan, which is not bad. How can you let go of such delicious food?
Eighth stop: Qilin North Road from journey to the south, 69 Hospital. There are two large restaurants, Wu Jian Spicy Chicken and Hometown, which both occupy a place in Qujing catering industry. Near Jiang Baishi Park, there are five or six restaurants that sell pig's feet and want to eat them. There are good choices here, such as gathering pig's feet, spinning pig's feet hot pot, Xianghengyuan pig's feet king and many restaurants for you to choose from. Spicy pig's feet, braised pig's feet, clear soup pig's feet, sour soup pig's feet, whatever flavor you want.
Further north, near the living area of the power plant, there are several famous restaurants. Yuan Zhihui, the head office is in Zhanyi and the branch office is in Qujing. From Zhanyi to Qujing, natural and pure chicken soup came all the way; Slow-fire mutton casserole also has branches in the ancient city market, and the business is good. Looking for fish valley, cooking herring, sturgeon and other aquatic dishes, and also launching crock guinea fowl, you can imagine the delicious dishes by listening to the name.
Ninth stop: At the beginning of Dongxing Community, there were few residents and shops, and the restaurant business was deserted. Later, the occupancy rate of the community became higher and higher. In addition, Qilin District Civil Affairs Bureau and China Unicom Qujing Branch moved to the community, and the popularity of the community became more and more prosperous. Yuntuixuan, Fat Fish Head Hot Pot, Hot Spring Hotel, Tianshui Ji Ya, Douyuanhui, Huoshu Yinhua, Ma Laowu Spicy Beef Hot Pot and Cuan Township Casserole.
Among these restaurants, Xuanwei cuisine cooked by Yuntuixuan is exquisite and beautiful; Fat fish head hot pot is a famous hot pot chain store in Yunnan, which is very popular. All kinds of chicken soup in Tianshui Ji Ya are very sweet. I want to eat it again. Chaihuo Yinhua is a new restaurant. The proprietress sometimes cooks in person, and the food is delicious. Ma Laowu spicy beef hotpot is famous for its hemp, spicy and fragrant. Although spicy, I can't stop eating.
Tenth stop: The area near the Women and Children Center is also a place where restaurants are concentrated. There are new farms, peaceful homes, excellent restaurants, Montblanc, spicy chicken king unique to eastern Yunnan, Li Xiang family, Kirin duck king, red river braised dried duck, red earth wall, stone chicken, Dongjiang abalone hot pot, chicken, duck, fish and sheep, and you can eat whatever you want. Li Xiangren is the most innovative and often introduces new dishes. Recently, dishes such as diving fish, Jinbei beer rabbit, bamboo plum chicken and Raffles shrimp have been introduced. You can try them. In the dining environment, although the first floor looks ordinary, the private room upstairs has a refreshing feeling, and you will feel back to the 1940 s and 1950 s.
Eleventh stop: Diandong Food and Culture City, which integrates restaurants, barbecues, saunas, KTV, bars and discos, is one of the most lively and nightlife-rich places in Qujing. The restaurant here has a moderate environment and reasonable fees, which is suitable for working-class consumption. Liuheju, Fuyuan Restaurant, Zhuangxiang Garden, Yunnan Renjia, Bayu Wei Zhen, Xinyuyuan Silver Carp and Red Lantern Silver Carp are all restaurants that have been open for many years. Recently, a new restaurant named Why Qian Gu Dian was opened. It uses pig hind leg bones with dense bone marrow to cook soup with tofu and seafood, which is a good calcium supplement diet.
The barbecue shops here are relatively concentrated, with large choices and good taste. Last year, Qujing Food Culture Week also set up a "100-meter barbecue street" here, where thousands of people ate barbecue together, which was very spectacular.
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