2. If you want the golden cherry to have a better effect and want to drink the pulp after soaking in wine, you should pit it before soaking in wine. Because Rosa laevigata is hard, we can smash it with a hammer, so that only the skin of Rosa laevigata can be smashed, and the stone inside will not be destroyed.

3. Put the Rosa laevigata in a clean and easy place, then add more than 45% white wine, then cover it, seal it, and then choose a cool and dry place to store it. You can drink it after soaking for about a month.

4. Use pure grain wine and choose the right wine. This is the first step to success in making wine. If you want to make wine with Rosa laevigata, you must use pure grain wine. Pure grain wine is naturally fermented and contains substances that are beneficial to our health, and these substances will not react with Rosa laevigata to ensure the efficacy.

5, the degree of wine, it is best to use wine with an alcohol content of 50 ~ 60 degrees for soaking wine, so that soaking wine will kill some bacteria, germs and sanitary toxins in medicinal materials, which is conducive to the dissolution of effective components in medicinal materials, so that the soaking wine of Rosa laevigata has a better health care effect.

6, the selected container, the container selected by Cherokee Rose can not use plastic barrels, it is best to use clay pots or glass bottles, which will not corrode and is safer.