Materials?

Strawberry 1000g

Sugar150g

How to make strawberry jam (less sugar version)?

Wash strawberries with light salt water and rinse them with pure water.

slice up

Add sugar and marinate for 2 hours.

After the strawberries come out of the water, put them in a pot, first put them on a medium fire, and boil them to remove the floating foam.

Cook on low heat for 45 ~ 50 minutes. I like big particles.

Complete a clean, water-free and oil-free sealed tank.

Because the amount of sugar is small, it is finished in a few days, but it is healthier and less burdensome, isn't it?