Seasoning: salt 2g monosodium glutamate 1 g pepper 1 g starch (pea) 5g, each with appropriate amount.

Practice of yam bean Dried Meat Sliced Soup;

1. Clean and slice lean pork, and season with salt, cooking wine and wet starch for later use; Peel and slice yam; Cut the tofu into small pieces.

2. Add water and tofu to the soup pot, add yam after 5 minutes of low fire, switch to high fire and slide into the meat slices, then add pepper, salt and monosodium glutamate to taste.

For more information about yam bean carrion sliced soup, please see Mint.com Food Bank/shiwu/shanyaodoufuupiantang.